Field Guide

Because each plant disperses a large number of seeds, garlic mustard can outcompete native vegetation for light, moisture, nutrients, soil, and space as it quickly colonizes an area.

In spring, wild hyacinth bears an elongated cluster of pale blue flowers with prominent anthers that sway on stalks up to 2 feet tall.

Introduced as an ornamental, beefsteak plant is native to Asia. It is common in moist or dry wooded bottomlands, open valley pastures, and along trails, railroads, and roadsides. It spreads invasively in our state.

Solomon's seal grows statewide in moist, rich earth. The greenish-white flowers dangle like little bells beneath the leaves, under the gracefully arching stems.

Of the many invasive nonnative plants that were originally introduced to stop soil erosion and improve soils, kudzu is one of the worst. This “vine that ate the South” is often the first plant that comes to mind when we think of “invasive plants.”

Three species of yucca grow wild in Missouri. Spanish bayonet was introduced from the Southwest and has escaped from cultivation, but our two soapweeds are native.

Wood nettle, or stinging nettle, often forms dense stands in bottomland forests, streamsides, and other places. There, canoeists, anglers, and others try to avoid touching its stinging hairs!

Square, unbranching stems, opposite leaves, two-lipped flowers, and a mild minty fragrance are clues Ohio horsemint is in the mint family. Tight, rounded flower clusters are stacked atop one another at the stem tips.

A square-stemmed plant with opposite leaves, self-heal bears two-lipped blue, lavender, or violet flowers in a cylindrical head. We have two varieties of self-heal in Missouri, one native and one introduced.