Field Guide

Hedge parsley is an introduced plant that looks a lot like parsley. It was first collected in Missouri in 1909 and has become much more abundant in recent decades as it spreads along roadsides and railroads.

White anemone is a showy native wildflower with interesting, deeply toothed leaves. Often occurring in colonies, it spreads easily (even aggressively) from rhizomes and is sometimes cultivated in wildflower gardens.

Hispid buttercup is a densely hairy plant with showy yellow flowers. It is found mostly in the southern half of Missouri, usually in moist locations.

The small, cloverlike flowering heads and trifoliate leaves of black medick are clues that this plant is in the Fabaceae, the bean or pea family. An introduced, weedy species, it is closely related to alfalfa.

These two species of sweet clover are present all over America. Although they have been planted for forage, as bee plants, and as nitrogen-fixers, white and yellow sweet clover are now classified as invasive for their weediness and the problems they pose for natural habitats.

Wild strawberry is one of the parents of the cultivated strawberry and is one of our prized native wild edibles. It’s also a valuable food for innumerable animals, and it’s attractive in native wildflower gardens.

Common cinquefoil, or five-finger, is named for its leaves, which are divided into five fingerlike leaflets. One of seven cinquefoils in Missouri, it blooms from April to June and is scattered nearly statewide.

Rough-fruited cinquefoil is common in most of North America in fields and pastures, along roadsides, and other disturbed areas. It’s a stout, tall, hairy plant with five yellow to cream-colored, slightly notched petals.