Field Guide

Bur oaks can live for hundreds of years and become giants; many have legendary or historic status. As with most oak species, it can be identified by leaf shape.

Many Missouri trees are quite useful, and shagbark hickory is a great example. Its wood makes excellent, slow-burning charcoal, its nuts are edible, and its wood is used for many implements. Wildlife from moths to squirrels to bats appreciate shagbarks, too!

Shellbark hickory is the largest of the true hickories and has the best-tasting hickory nuts in Missouri. Compared to shagbark hickory, it has larger leaves and more leaflets, plus larger nuts and orange twigs.

The pecan, a type of hickory, is one of Missouri’s favorite nut trees. Originally pecan had a fairly limited, southern distribution, but today it is found in and out of cultivation nearly statewide, owing to the popularity of the nuts.

American holly is Missouri's most durable broad-leafed evergreen tree. It is best known for its bright red berries and spiny green leaves at Christmas.

Autumn olive can be found all over the state, since it was planted widely with the best of intentions. Despite its “pros,” this shrub has proven to be very invasive. It threatens native ecosystems and should not be planted.

If there’s a giant green thicket in your woods, you may have a bush honeysuckle infestation. These invasive plants are shrubby natives of Asia. In America, where they have no natural controls, they leaf out early, grow fast, spread fast, and form dense thickets that crowd out native forest plants.

Flowering dogwood is a beautiful shrub to small tree with a straggling, spreading crown. Missouri’s official state tree, it presents lovely boughs of white inflorescences in springtime forests.

Unlike its cousin poison ivy, fragrant sumac is a peasant, nontoxic plant. Note the middle leaflet of its "leaves of three": On fragrant sumac, there is no (or at most a very short) leaf stalk on that middle leaflet. Also, fragrant sumac has hairy, reddish fruits (not waxy whitish ones).