Field Guide

Mushrooms

Showing 11 - 20 of 30 results
Photograph of cluster of mature gem-studded puffball mushrooms
Gem-Studded Puffball
Lycoperdon perlatum
The gem-studded puffball is a white, rounded to turban-shaped ball, densely covered with spiny warts, developing a pore at the top. It grows on the ground in open woods, along roads, in waste areas.
Photo of two ash tree boletes, tan pored mushrooms, one overturned showing pores
Ash Tree Bolete
Boletinellus merulioides
The ash tree bolete is a pored mushroom with a brownish, wavy cap, an off-center stalk, and clearly defined pores. It grows scattered on the ground near ash trees.
Two-colored Bolete
Two-Colored Bolete
Boletus bicolor
The two-colored bolete has a rose red cap that is sometimes yellowish toward the margin. The underside has tiny yellow pores, and the stalk is reddish yellow; all parts slowly bruise blue. Grows singly or in groups of up to several, on the ground under oaks.
Photo of two Frost's boletes, red mushrooms with pores, at different angles
Frost’s Bolete
Boletus frostii
Frost’s bolete has a blood red cap with red pores and a red, webbed stalk; all parts bruise blue. It grows scattered on the ground in oak woods.
Photo of two pallid boletes, tan mushrooms, one upturned to show pores under cap
Pallid Bolete
Boletus pallidus
The pallid bolete has a pale cream to buff cap and stalk and pale cream-yellow pores. It grows singly or in groups of up to several, on the ground in oak woods.
Photo of an old man of the woods, a grayish, pored mushroom with a shaggy cap
Old Man Of The Woods
Strobilomyces floccopus
The old man of the woods has a grayish black, shaggy cap with grayish pores and a grayish black, shaggy stalk. It usually grows singly, on the ground in mixed hardwood forests.
Photo of a cinnabar chanterelle, vase-shaped red-orange mushroom
Cinnabar Chanterelle
Cantharellus cinnabarinus
The cinnabar chanterelle is a small, reddish orange, vase-shaped mushroom with forked ridges on the underside that descend the stalk. It grows in the soil.
Photo of lobster mushroom, which is orange-yellow and finely bumpy
Lobster Mushroom
Hypomyces lactifluorum
In a lobster mushroom, the cap, gills, and stalk of a host mushroom are covered by a finely bumpy, vivid orange to orange-red layer of mold. The gills of the host mushroom can be entirely obscured by the parasite.
Photo of smooth chanterelles, vase-shaped yellow and white mushrooms
Smooth Chanterelle
Cantharellus lateritius
The smooth chanterelle has a bright orange to yellow cap, wavy margins, and is smooth on the underside. It grows singly or in large groups in the soil.
Photo of an aging Ravenel's stinkhorn, a column-shaped fungus with dark spores
Ravenel's Stinkhorn
Phallus ravenelii
Ravenel's stinkhorn is a long, whitish column with a greenish, smelly slime covering the top, and a whitish or pinkish cup around the base. It grows on wood debris, mulch, rotted stumps, and sawdust, and in deciduous woods.
See Also
Photo of several pinesap plants showing multiple flowers per stalk.
Pinesap (False Beech Drops)
Monotropa hypopitys
Pinesap is a plant that puts the "wild" in wildflower! It lacks chlorophyll, so its roots connect to fungi underground and absorb nutrients from the fungi.
Picture of a patch of filamentous green algae floating in a stream.
Filamentous Green Algae (Pond Scum)
Cladophora, Pithophora, and Spirogyra spp., and others
Filamentous green algae forms green, cottony masses that are free-floating or attached to rocks, debris, or other plants.
Photo of several Indian pipe plants with flowers, rising out of leaf litter.
Indian Pipe
Monotropa uniflora
Indian pipe lacks chlorophyll, so it is white, not green. Below ground, its roots join with fungi that connect to tree roots. This plant, then, takes nourishment indirectly from the trees.

About Mushrooms in Missouri

Mushrooms are a lot like plants, but they lack chlorophyll and have to take nutrients from other materials. Mushrooms are neither plants nor animals. They are in a different kingdom — the fungi. Fungi include the familiar mushroom-forming species, plus the yeasts, molds, smuts, and rusts.

Always be cautious when eating edible mushrooms. Be absolutely sure of the ID, and only eat a small amount the first time you try it to avoid a reaction..