Black-Footed Polypore

Media
Photo of black-footed polypore, mature specimens, with photographer's foot.
Safety Concerns
Name
Not recommended/not edible
Scientific Name
Picipes badius (syn. Royoporus badius; Polyporus badius)
Family
Polyporaceae
Description

The black-footed polypore has a smooth, wavy brown cap with whitish or tannish pores beneath; the stalk is black, smooth, and off-center. It grows singly or in groups on dead wood and stumps of deciduous trees. Visible August–October, but can overwinter.

The cap is convex to funnel-shaped; dark reddish to brownish, becoming darker with age; texture dry, smooth, tough, leathery. The pores are tiny; circular, sometimes with angles; whitish to tannish. The stalk has equal sides; blackish; texture smooth; off-center; tough. Spore print white. Spores magnified are cylindrical, elliptical, smooth, colorless.

  • Black-footed polypores can overwinter and look quite different from fresh, young specimens.

Lookalikes: Rooting polypore (Polyporus radicatus) is fleshier, appears to grow from the ground (but is usually on buried wood), and its stalk continues underground with a thick, rootlike filament.

Other Common Names
Black-Leg
Bay Polypore
Size

Cap width: 2–8 inches; stalk length: ½–2½ inches; stalk width: ⅛–⅝ inch.

Where To Find
image of Black-Footed Polypore Distribution Map

Statewide.

Grows singly or in groups of up to several on fallen tree trunks, other dead and decaying wood, and stumps of deciduous trees.

Not edible; inedibly tough.

Life Cycle

This species lives within rotting logs as a whitish network of cells (mycelium) that digests and decomposes the dead wood. When ready to reproduce, the mycelium develops the mushroom that emerges from the log—this is the reproductive structure. In polypores, spores are produced in the pores on the underside and are released to begin new mycelia elsewhere. The mycelium of a mushroom can live for decades.

Mushrooms decorate nature the way wildflowers do, adding to our pleasure on hikes. Many mushrooms are most prominent in the fall, when wildflowers are winding down. Mushrooms that overwinter are especially delightful to see.

This is one of the many fungus species that live on decaying wood. It and other such saprobic fungi play an incredibly important role in breaking down the tough materials wood is made of and returning those nutrients to the soil.

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About Mushrooms in Missouri

Mushrooms are a lot like plants, but they lack chlorophyll and have to take nutrients from other materials. Mushrooms are neither plants nor animals. They are in a different kingdom — the fungi. Fungi include the familiar mushroom-forming species, plus the yeasts, molds, smuts, and rusts.

Always be cautious when eating edible mushrooms. Be absolutely sure of the ID, and only eat a small amount the first time you try it to avoid a reaction..