Field Guide

Trees, Shrubs and Woody Vines

Showing 1 - 3 of 3 results
Media
Illustration of shellbark hickory leaf and fruits.
Species Types
Scientific Name
Carya laciniosa
Description
Shellbark hickory is the largest of the true hickories and has the best-tasting hickory nuts in Missouri. Compared to shagbark hickory, it has larger leaves and more leaflets, plus larger nuts and orange twigs.
Media
Illustration of butternut compound leaf and nuts.
Species Types
Scientific Name
Juglans cinerea
Description
Butternut, or white walnut, is closely related to the more common black walnut. Both have delicious edible nuts, and both are valued for their wood. Butternut, however, is declining due to a usually fatal fungal disease.
Media
Illustration of persimmon leaves, branch, fruit.
Species Types
Scientific Name
Diospyros virginiana
Description
Persimmon is best known in the fall, when its orange, plumlike fruits come on. Be careful, however, to make sure a persimmon is ripe before you pop it into your mouth, or you could have a puckery surprise!
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About Trees, Shrubs and Woody Vines in Missouri

There are no sharp dividing lines between trees, shrubs, and woody vines, or even between woody and nonwoody plants. “Wood” is a type of tissue made of cellulose and lignin that many plants develop as they mature — whether they are “woody” or not. Trees are woody plants over 13 feet tall with a single trunk. Shrubs are less than 13 feet tall, with multiple stems. Vines require support or else sprawl over the ground.