Field Guide

Though it doesn’t reach a stately size, honey locust commands respect for its many large, strong, usually branched thorns, which can puncture tractor tires as easily as they can poke through tennis shoes! The long, leathery, twisting pods are relished by cattle and by wildlife.

Of the several hickories in Missouri, bitternut hickory is the only one with long, bright yellow buds. Its common name refers to the bitter taste of the nut — but the flavor doesn't put off squirrels, mice, and deer!

The pecan, a type of hickory, is one of Missouri’s favorite nut trees. Originally pecan had a fairly limited, southern distribution, but today it is found in and out of cultivation nearly statewide, owing to the popularity of the nuts.

Our state flower, the hawthorn, is solidly represented in Missouri. There are about 100 different kinds of hawthorns that occupy almost every kind of soil in every part of the state. These members of the rose family are closely related to apples.

Possum haw, or deciduous holly, is the more common of two native Missouri hollies that lose their leaves each fall. This shrub or small tree is eye-catching in the fall and winter with its bright red berries.

Red mulberry is native to Missouri and North America. You can distinguish it from the introduced white mulberry tree, which is a noxious weed, by its leaves and fruits.

The white, smooth-looking limbs of sycamore rise over countless streams and river banks, as well as over sidewalks and city streets. The leaves, which somewhat resemble those of maples, can reach remarkably large sizes.

Named for the cottony fluffs of hairs attached to its tiny seeds, cottonwood thrives in moist lowlands near streams and rivers. It is Missouri’s fastest-growing native tree but pays for that distinction by being relatively short-lived.

American hornbeam is also called musclewood because of the sinewy appearance of its smooth gray bark. The name hornbeam refers to the genuine strength of its wood — it is one of the hardest and strongest woods in North America.

Common hackberry is named for its sweet, purple, edible fruits, but most people identify hackberry with its weird-looking bark, which develops numerous corky, wartlike projections and ridges.