Field Guide

Leaf cup is named for the leafy appendages that wrap around the stem at the bases of the opposite leaves. Part of the sunflower family, leaf cup has about 8 white ray florets surrounding yellow disk florets.

Found mainly in the southern half of the state, in prairies and glades, prairie parsley is an upright, stout-stemmed perennial with small yellow flowers in umbrella-shaped clusters. It blooms April through June.

One of our more challenging plants to identify, meadow parsnip looks an awful lot like golden Alexanders. But you can do it! Look closely at the flower clusters and at the edges of the leaves, and then check the seeds.

Named for its resemblance to a European herb that was popular in Medieval times, golden Alexanders is a native Missouri wildflower with bright yellow flowers arranged in umbrella-like clusters.

Native to much of eastern North America, eastern red columbine's range almost matches the breeding territory of the ruby-throated hummingbird, its number-one pollinator. Its bloom time matches the hummingbird's northward migration, too.

Butterfly pea is a low, shrubby, or twining perennial in the pea family, with showy, butterfly-like flowers. The leaves are compound with three leaflets. This species grows in the southern parts of Missouri, in acid soils.

Two-colored flowers of pink and light yellow make goat's rue easy to identify. Look for this legume in rocky, open woods, savannas, prairies, glades, and fields.

Blue false indigo is a native bushy perennial with three-parted compound leaves and showy, upright stalks of blue pea flowers. The seedpods are inflated and turn black upon maturity, and the seeds rattle around in the dry pods.

White wild indigo is the tallest species of false indigo in Missouri. It has a robust, striking presence, with white flowers and a shrubby look. Look for it statewide, in prairies and glades and along roadsides, streams, and valleys.

Long-bracted wild indigo flowers April–June, while the surrounding vegetation is still short. Its racemes of creamy-white pea flowers mature into oval pods with tapering beaks.