Field Guide

By far the most common native conifer in the state, eastern red cedar is useful for its aromatic, red wood and beloved for its greenery, its resinous blue “berries,” and the spicy odor it lends the outdoors.

Overcup oak is fairly easy to identify. The acorns are almost completely covered by their knobby cups. The leaves have long, narrow lobes and wide sinuses. In Missouri, it grows naturally only in wet forests along the Mississippi and Meramec rivers.

If there’s a giant green thicket in your woods, you may have a bush honeysuckle infestation. These invasive plants are shrubby natives of Asia. In America, where they have no natural controls, they leaf out early, grow fast, spread fast, and form dense thickets that crowd out native forest plants.

The white, smooth-looking limbs of sycamore rise over countless streams and river banks, as well as over sidewalks and city streets. The leaves, which somewhat resemble those of maples, can reach remarkably large sizes.

Red maple is one of our most useful — and beautiful — native trees. You can find it in the woods as well as in landscape plantings statewide. Many horticultural varieties are available at nurseries.

Exotic willows are available at lawn and garden centers, but there are several willow species that are native to Missouri. Most are rather humble colonizers of gravel bars, riverbanks, and lakesides. Many are important for human economic interests. All have a place in our wild ecosystems.

“Way down yonder in the pawpaw patch” is an old song you might be familiar with — but today, surprisingly few Missourians know a pawpaw tree when they see one. This is a good tree to know, especially when the large, sweet fruit are ripening!

Persimmon is best known in the fall, when its orange, plumlike fruits come on. Be careful, however, to make sure a persimmon is ripe before you pop it into your mouth, or you could have a puckery surprise!

Osage orange is a densely branched, short-trunked, thorny tree. It bears weird-loooking, softball-sized, chartreuse, brainlike fruits, which often lie beneath the tree in abundance in autumn.