Field Guide

Though it doesn’t reach a stately size, honey locust commands respect for its many large, strong, usually branched thorns, which can puncture tractor tires as easily as they can poke through tennis shoes! The long, leathery, twisting pods are relished by cattle and by wildlife.

Grown as an ornamental for its attractive pink flower clusters, gracefully spreading branches, and delicate leaves, mimosa is easily propagated and grows rapidly. Unfortunately, it is also an invasive exotic in much of the state.

Of the several hickories in Missouri, bitternut hickory is the only one with long, bright yellow buds. Its common name refers to the bitter taste of the nut — but the flavor doesn't put off squirrels, mice, and deer!

The pecan, a type of hickory, is one of Missouri’s favorite nut trees. Originally pecan had a fairly limited, southern distribution, but today it is found in and out of cultivation nearly statewide, owing to the popularity of the nuts.

Missouri is rich with hickory trees. Mockernut hickory stands out from the rest for its hard wood, thick-shelled fruit enclosing relatively small kernels, large and light-colored terminal buds, and tight, never shaggy, bark.

Early Appalachian settlers gave yellowwood its name because the root bark produces a clear yellow dye. This slow-growing tree is popular statewide as a landscaping ornamental, but in the wild it is uncommon to endangered throughout its natural range.

There’s no mistaking Kentucky coffee tree when its large, tough seedpods are hanging from its limbs or dropping to the ground below. Unpopular as food with today’s wildlife, these seedpods might have fed mastodons and other large, extinct North American mammals.

Tree-of-heaven is a fast-growing exotic that is common in urban areas. It is weedy and aggressive and should not be planted. It has 2-foot-long feather-compound leaves. Twigs smell unpleasant when you break them.