Pumpkins, apples, cranberries … we can smell the pies and cookies baking already! But one commonly overlooked fruit you should definitely add to your fall cookbooks is the persimmon.
Do you and your pals enjoy floating down rivers and streams? Or are you more of an adventurous canoeist? Either way, venturing out on Missouri’s many bodies of water is a fantastic way to experience another aspect of nature.
One of the most magnificent parts of a deer–and a defining trademark that separates it from its other four-legged counterparts–are its antlers. Many people can’t help but wonder: How do they come to be?
One of a bird’s many talents is its ability to build the nest in which they lay their eggs. But in the case of the Brown-Headed Cowbird, a talent that distinguishes them from their avian counterparts is one of sheer trickery.
The next time you pick a dandelion from the ground, make a wish and blow its seeds into the wind, remember this: You’re playing a vital role in how a dandelion reproduces in new habitats.