Chanterelle Recipes

Freshly picked chanterelles are the best to eat and can be used in many recipes.

Chanterelle Garnish for Grilled Meats

Add to the savor of a freshly grilled steak or chop—garnish it with fresh chanterelle mushrooms!

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Deep Fried Chanterelles

Enhance the experience of fresh chanterelle mushrooms by frying them a beautiful golden brown!

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Chanterelle Omelet

What's better than an omelet for breakfast? One made with fresh chanterelles!

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Wild Mushroom and Vegetable Soup

Learn how to move vegetable soup up a notch or two just by adding chantarelle or morel mushrooms.

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